It is always with a great pleasure that I visit my hometown, Thessaloniki, in Greece, to talk about my chocolates. In January 2020, I was again invited to introduce and pair some classic and some new chocolates at Olicatessen, which is the “home” of MINA handmade chocolates in the city.
During two identical sessions- thank you all for wanting to hear my stories and meet me- we talked about the stories behind my chocolates and we paired my chocolate spread “a la Catalan” with the “Arseniko”,a goat cheese of Naxos island and the OMEGA wine of Alpha estate and my best seller “Shahrazad” with the Malvasia of Tsibidis Winery.
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Made by anise with love & chocolate